Efficacy and Function of Hawthorn Tea

Published: Wednesday 19 September, 2018

Hawthorn has high nutritional value and medical value. The elderly often eat hawthorn products to enhance appetite, improve sleep, maintain constant calcium in bones and blood, and prevent atherosclerosis, so Hawthorn is regarded as "longevity food."
Hawthorn contains a lot of vitamin C and trace elements, which can dilate blood vessels, lower blood pressure, lower blood sugar, improve and promote cholesterol excretion, lower blood lipids, prevent high blood lipids, and hawthorn can promote appetite, and the lipase contained in hawthorn can also Promotes the digestion of fat. The flavonoids and vitamin c, carotene and other substances contained in Hawthorn can block and reduce the formation of free radicals, enhance the body's immunity, delay aging, prevent cancer and fight cancer. Hawthorn can promote blood circulation, help eliminate blood stasis and assist in the treatment of bruises. Hawthorn has a contraction effect on the uterus, and it has a promoting effect when the pregnant woman is in labor.